200kgs Bread Chicken Vacuum Cooler Best Cooling Effect New Deisgn

US$14,000.00 1 Piece (MOQ)
Port:
Shanghai, China
Production Capacity:
200kg/Batch
Payment Terms:
L/C, T/T, D/P, Western Union, Paypal

Last Login Date:

Jul 25, 2025

Main Products:

Ice Machine, Tube Ice Machine, Block Ice Machine, Cube Ice Maker, Flake Ice Machine, Ice Making Machine, Ice Maker, Concrete Cooling, Ice Cooling, Ice Machinery

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Product Description

Company Info

Basic Info.

Model NO.
FVC-200
Type
Air-Cooled
Cooling Water
Industrial Water
System Type
Open System
Fans Species
Single-speed Fan
Noise Level
Low
Application Fields
Food Processing
Certification
ISO, CE, CCC
Condition
New
Name
Vacuum Cooling System
Application
Food, Bread, Meat
Color
Sliver
Compressor
Bitzer
Refrigeration
R404A
Cooling Way
Air Cooling
Trademark
FOCUSUN
Transport Package
Wood Packaged
Specification
2200x1150x1950mm
Origin
Jiangsu, China
HS Code
8418699020

Product Description

FOCUSUN---Cooling Technical Master   Since 1929, Germany


As one of the most professional ice machine manufacturers in the world, Focusun always develops high refrigeration technology with innovation. Our R&D center is located in Jiangsu Province, China, with more than 35,000 square meters of standardized modern factory and advanced product testing platform. We mainly design and manufacture tube ice machine, block ice machine, flake ice machine, cube ice machine, plate ice machine, water chiller, concrete cooling system, automatic ice storage system, dynamic ice storage system and all kinds of cold rooms. Over a decade, we have provided quality service to more than 16,000 professional clients in 88 countries around the world.
 

Vacuum Cooler for cooked food

The Vacuum cooler for cooked food can cool cooked of 90.C to the regular temperature 25.C in around 25 minutes,and to blew 10. Cin 30 minutes.

The advantage of the vacuum cooler of cooked food is that the period in which bacterium grows fast is very short in the cooling process so that the increase of the number of bacterium is controlled.

ModelFVC-100FVC-200FVC-300FVC- 500
Process capacity each time (kg)100200300500
Chamber capacity(m3)0.81.423.2
Process time per hour2222

The great advantage of the vacuun cooler od cooked food is that the period in which bacterium grows fast( 30 degrees- 60 degrees) is very short in the cooling process so that the increase of the number of bacterium is controlled, and hygiene and safety of food is increased, and the guarantee period of food is prolonged!

Focusun vacuun coolers for ready meals are suitable for steamed, boiled, fried and baked food, such as ready meat, soy products, fast food, bakery products and many kinds of food. The food in the vacuum chamber canbe cooled down evenly and the effect of package is negligible.

 
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